Browse Books: Cooking / Regional & Ethnic / American / Middle Western States

Home Is Where the Eggs Are (Hardcover) By Molly Yeh $32.50 Add to Wish List On Our Shelves Now	True North Cabin Cookbook: Recipes and Stories from a North Woods Table (Hardcover) By Stephanie Hansen $29.95 Add to Wish List On Our Shelves Now	Fresh Midwest: Modern Recipes from the Heartland (Hardcover) By Maren Ellingboe King $35.00 Add to Wish List On Our Shelves Now
Company: The Radically Casual Art of Cooking for Others (Hardcover) By Amy Thielen $40.00 Add to Wish List Coming Soon - Available for Pre-Order Now	Midwest Made: Big, Bold Baking from the Heartland (Hardcover) By Shauna Sever $30.00 Add to Wish List Usually Ships in 1-5 Days	The Great Minnesota Cookie Book: Award-Winning Recipes from the Star Tribune's Holiday Cookie Contest (Hardcover) By Lee Svitak Dean, Rick Nelson, Tom Wallace (By (photographer)) $24.95 Add to Wish List Special Order
Land of 10,000 Plates: Stories and Recipes from Minnesota (Paperback) By Patrice M. Johnson $24.95 Add to Wish List Usually Ships in 1-5 Days	The New Midwestern Table: 200 Heartland Recipes: A Cookbook (Hardcover) By Amy Thielen $37.50 Add to Wish List On Our Shelves Now	Taste of Home All Time Best Recipes (Paperback) By Taste of Home (Editor) $19.99 Add to Wish List Usually Ships in 1-5 Days
Homemade: Finnish Rye, Feed Sack Fashion, and Other Simple Ingredients from My Life in Food (Paperback) By Beatrice Ojakangas $16.95 Add to Wish List Usually Ships in 1-5 Days	Sweet Nature: A Cook's Guide to Using Honey and Maple Syrup (Hardcover) By Beth Dooley, Mette Nielsen $24.95 Add to Wish List Special Order	A Taste of Life on the Gunflint Trail: Stories, History & Recipes from the Lodges & Restaurants, as Told by the Women of the Trail (Paperback) By Women of Gunflint Email or call for price. Out of Print